Description
Healthy choices and fantastic flavor are seldom found together, but here?s an exception! Use our delicious Almond Flour in place of regular flour in your baked goods, batters and breading to provide a wonderful, light nutty essence that's low in carbs and gluten-free.
Why is Almond Flour, sometimes called almond meal, becoming so popular? Let's see, do you have an hour or so? Almond Flour, once seen as an alternative to wheat flour for gluten-sensitive folks, is now a mainstream choice for anyone who wants to live healthier and eat better. Consider that our Almond Flour contains only one ingredient?blanched almonds?and you?ll see that it carries all the nutritional benefits of that magical nut. To make it, we blanch fresh almonds to remove their oily skins, then grind the nut kernels to a fine powder. The result is a beautiful light-and-tasty flour that requires no sifting and substitutes nicely in most of your favorite recipes. And fear not: these days, recipes featuring Almond Flour are easy to find.
Wonderfully low in calories and carbohydrates, high in essential nutrients, protein and fiber, Almond Flour is great for everyone, and especially important for those on gluten-free, low-carb, and cardio diets. Almond Flour has a very-mild nutty flavor which blends fabulously with virtually all ingredients, and binds well with eggs, applesauce and oils to create a smooth, pleasing texture in baked goods. Brownies, muffins, cakes, cookies, pizza crust, even breads and pancakes?your favorite recipes will come out extra-moist, light and extremely flavorful. And you?ll find Almond Flour a marvelous breading choice for fish, seafood and poultry too. So order a pound of premium Almond Flour from Superior Nut Store today, and give it a try. We?re sure you?ll be back for more soon!
Why is Almond Flour, sometimes called almond meal, becoming so popular? Let's see, do you have an hour or so? Almond Flour, once seen as an alternative to wheat flour for gluten-sensitive folks, is now a mainstream choice for anyone who wants to live healthier and eat better. Consider that our Almond Flour contains only one ingredient?blanched almonds?and you?ll see that it carries all the nutritional benefits of that magical nut. To make it, we blanch fresh almonds to remove their oily skins, then grind the nut kernels to a fine powder. The result is a beautiful light-and-tasty flour that requires no sifting and substitutes nicely in most of your favorite recipes. And fear not: these days, recipes featuring Almond Flour are easy to find.
Wonderfully low in calories and carbohydrates, high in essential nutrients, protein and fiber, Almond Flour is great for everyone, and especially important for those on gluten-free, low-carb, and cardio diets. Almond Flour has a very-mild nutty flavor which blends fabulously with virtually all ingredients, and binds well with eggs, applesauce and oils to create a smooth, pleasing texture in baked goods. Brownies, muffins, cakes, cookies, pizza crust, even breads and pancakes?your favorite recipes will come out extra-moist, light and extremely flavorful. And you?ll find Almond Flour a marvelous breading choice for fish, seafood and poultry too. So order a pound of premium Almond Flour from Superior Nut Store today, and give it a try. We?re sure you?ll be back for more soon!
